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Blog

Filtering by Tag: roaster

Is There A Right Way To Roast Coffee?

Paul Haworth

This may be the most hotly debated question regarding specialty coffee in our time. Roasting determines so much about what we ultimately experience in our coffee and is not a minor detail. It quickly goes from subtle to extreme when describing the ways different roasting styles interpret a coffee. We will attempt to be as objective as possible, as taste is ultimately a subjective and personal thing.

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Coffee Hall of Fame: A Song For the Siren

Paul Haworth

This post is the first of several contemplations on elements from our collective coffee past, some of which have been shrouded in shadow, undeservedly ignored, or even hastily condemned. We are focusing on these topics because of their contributions toward the full potential of coffee. We are kicking this series off with a very obvious example—Starbucks.

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