Questions or Comments?

We love to hear from our readers.

Whether it's a quick hello, an inquiry about our blog, or an issue you've found with our site, send us a message and we'll get back to you as soon as we can.

Paul + Stephanie


123 Street Avenue, City Town, 99999

(123) 555-6789


You can set your address, phone number, email and site description in the settings tab.
Link to read me page with more information.



Filtering by Tag: tip

Café Series: The Tip Jar

Paul Haworth

Tipping is a mostly American phenomenon. In restaurant culture it becomes a legal loophole which allows employees to be paid less than the federal minimum wage. It is considered so compulsory that many restaurants' printed checks will include a calculation tool or even add a non-negotiable gratuity line item for larger parties.

Coffee shops aren't allowed this loophole, but tipping has still found its way into the café. On the surface, it seems like a nice way for customers to express how much they appreciate service. There is value, however, in a bit of critical thinking about this tradition.

Read More